Virginia Light Dinner Rolls

Ingredients

Instructions

Place all the ingredients except the melted butter and set your machine for the dough cycle.

When the dough is ready, divide it into 16 equal portions.

Shape each roll however you'd like, then put on a pan, brush with melted butter, cover and let rise for 45 minutes or so.

Preheat the oven to 375F.

Bake in the middle of the oven for 25 - 28 minutes. Remove the rolls from the pan and cool on a rack.