I started with this recipe from Allrecipes.com and modified it a bit according to various comments and what I had on hand. It was really good and very filling. I have lots left over for lunches and froze some for later.
Soups
White Bean Soup
I started with the recipe for Tuscan White Bean Soup from The Six O’Clock Scramble: Quick, Healthy, and Delicious Dinner Recipes for Busy Families but modified it in a few ways. First, I had turkey broth rather than chicken, used dried basil rather than fresh, and used one can of cannellini beans and one can…
Lentil Soup
This is so easy to fix because you don’t need to presoak anything! Yesterday I made it this way…
Tilapia Chowder
My sister gets credit for this one, although the basis came from a cookbook I recommended to her a few years ago. I suppose you could use other white fish, including cod or haddock, but I’ve been buying the flash frozen packages of Tilapia at Costco and that’s what I used. This fed 3 of…
Spinach Cream Soup
I think I could write a whole series on how to make use of Costco/Big Box stuff without getting tired of it. I bought a big bag of spinach at Costco the other day. First I made our favorite San Francisco’s Little Joe’s Special. Tonight I made this soup from Twelve Months of Monastery Soups….