Category: Beef
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Hamburgers from Jamie Oliver
The hamburger recipe from Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals is actually pretty darn close to my mom’s old recipe. He uses cream crackers crumbled up instead of bread crumbs and leaves out the Worcestershire, ketchup and horseradish. I really like the addition of the fresh parsley but if I…
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Meatloaf on the Table in 20 Minutes!
Of course, it’s not really a “loaf” when you form it into patties, but the flavor of this skillet meatloaf says meatloaf! There are so many good variations of meatloaf. This one has Parmesan cheese in it, a new variation for me, and it was a very good one. The recipe came from Desperation Dinners,…
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Carne Asada Burritos
We’ve been eating turkey and ham since Thursday and we were ready for a change! My daughter suggested going out for burritos; I suggested I cook something up at home instead so I went looking for some skirt steak. I had to settle for this package of thinly sliced beef round tip steak cap, which I…
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Beef Tostada Recipe with all the Fixings
My youngest has a new friend spending the night and asked for tostados for dinner, a perfect request since we had a perfect ripe avocado. I pulled some ground turkey from the freezer and cooked it up with some taco seasonings. A while back I bought a container of taco seasoning but I actually prefer…
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Carne Asada Soft Tacos with Avocado Pico del Gallo
This is a good recipe from the November issue of Cooking Light magazine. I couldn’t find the skirt steak for the skirt steak they recommended but used a thinly sliced package of beef round tips I saw on sale instead. The steak came out a bit “limey” if you ate it plain, but in a…