Category: Vegetables
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Savoy Cabbage “Relish Salad”
The Supper Book is definitely going on my wish list! I have been reading a copy I borrowed from the library and tried my first recipes from it last night. I’ve made sautéed apples for years, peeling, coring, and slicing apples, then cooking in a bit of butter until soft and sprinkling brown sugar on…
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Creamed Spinach
I bought a big bag of fresh spinach the other day because I love spinach salads but there is a LOT of spinach in a bag! So I just made the most wonderful cream of spinach, to use some more of it up.
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Eggplant Two Ways: Grilled and Parmesan
I love eggplants for some reason, both the look of them in my garden or on the counter and the taste. They were on sale a couple of days ago so I bought two. I grilled some slices over the barbecue for dinner one night, just slicing, brushing with oil and chopped garlic, and grilling…
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Chicken in Sour Cream Sherry Sauce
Here are two recipes that go well together!