Crockpot Macaroni and Cheese



  1. Cook and drain the macaroni.
  2. Turn the Crockpot on low. Add the cooked and drained macaroni, the two different milks, salt, melted butter and all but 1 cup of the shredded cheese. Stir together, then sprinkle the rest of the cheese on top. Cover and cook 2-4 hours.
  3. Check a bit before your party and if there's too much liquid on the bottom, stir it together.