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Sara Foster’s Southern Kitchen Mini Book Review: CheapCooking

Sara Foster’s Southern Kitchen

October 21, 2014 by Ellen Leave a Comment

I borrowed Sara Foster’s Southern Kitchen from the library and have been having fun playing around with some new recipes or new versions of old favorites.

Fried Chicken

Collard Greens

Mashed Potatoes

Buttermilk Biscuits

Sweet Potatoes

The first time I made the fried chicken it tasted good but the coating fell off too easily. She mentioned using an electric skillet, which I didn’t have but had always wanted. Sometimes I just need another pan! Keeping the oil at the right temperature makes a huge difference. The chicken came out super good.