I had some friends over for dinner tonight. We ended up with 4 adults and 6 kids, ages almost-3 to 13. The menu was: Salsa, Guacamole, and Chips for nibblies beforehand Pork Tenderloin Sirloin (barbecued) Pasta with Ricotta Oven Fried Potatoes with garlic, cumin, and paprika Baked Green Beans Delicious Spinach Salad from a friend…