Pasta with Fresh Tomatoes
mozzarella or cheddar cheese
basil to taste
chopped (start with 3/4 cup or so)
salt to taste
sea shell, or other pasta
Put the olive oil, tomatoes, onion, mozzarella, basil, and salt in a bowl and mix together. Let stand at room temperature an hour or so.
Cook the pasta and drain, then stir into the tomato mixture.
Pasta with Fresh Tomatoes https://cheapcooking.com/pasta-with-fresh-tomatoes/ August 19, 2010