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Vegetable Soup with V8 Juice

Ingredients

  • Tbs oil
  • 1 onion, diced
  • 2 green onions, diced
  • 2 carrots, peeled and diced
  • 1/2 green pepper, diced
  • 1/2 cabbage, sliced
  • a bit of chard from the garden, sliced
  • 1 yellow crookneck squash from the garden, sliced
  • 4 tomatoes
  • 1 sprig of basil, chopped
  • 1 sprig of parsley, chopped
  • 6 cups turkey or chicken broth or water
  • 1 12 ounce can V8 juice
  • 1 envelope onion soup mix
  • salt and pepper to taste

Instructions

  • Saute the vegetables in a bit of olive oil first, then add the broth and other liquids, then simmer for 45 minutes or so. 
  • Taste and seasonings and simmer a few more minutes.