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Apple Crisp with Oatmeal Topping

Cook Time 35 minutes
Servings 6

Ingredients

  • 3 cups sliced or chopped apples
  • 1 Tbs flour
  • 1/4 cup sugar
  • pinch salt
  • 1 Tbs water

Oatmeal Topping

  • 1/2 cup rolled oats not instant but the 5 minute kind
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1/3 cup brown sugar

Instructions

  • Preheat the oven to 375 F.
  • Grease a 9x9 baking dish.
  • Combine apples, flour, sugar, salt, and water and toss together, then put in the baking dish.
  • With pastry blender, cut the butter into the oats, salt and brown sugar.
  • Sprinkle on top of the apples, then bake 35 minutes, until the apples are soft.