Here's an easy bean and corn side dish with salsa, tomatoes, olives and cheese.
1 15-oz.can black beans
1 15-oz.can kidney beans, drained
1 15-oz.can corn, drained
1/2 15-oz.can black olives, sliced
1 15-oz.can tomatoes
1cupor so of salsaor you could use Rotel tomatoes
Heat the oil and saute the onion. Add the beans, corn, olives, salsa, and spices. Simmer a few minutes to blend everything, covered. Simmer longer if you're making rice to go with this! It just gets better. Sprinkle the cheese over the top and serve.
Beans and Corn with Salsa https://cheapcooking.com/beans-and-corn-with-salsa/ May 19, 2004