Here’s another weeks’ worth of menus in case anyone needs some ideas (as I might next month!). Sunday: Monday: Tuesday Wednesday Thursday Friday Saturday:
Menus
Menu for Last Week
Sunday: Turkey Burgers Sweet Potato Fries Coleslaw Monday: Cheeseburger Soup Garlic Toast Tuesday: Barbecued Pork Tenderloin Swiss Chard from the garden Sliced fresh tomatoes from the garden Rice Wednesday: Pasta with Shrimp and Spinach Thursday: Mini Meat Loaves Macaroni and Cheese Swiss Chard from the garden Friday: Pizza Saturday: Lemon Garlic Chicken Thighs leftover Macaroni…
Menu for Last Week
I’m behind in my blogging but I’ll try to get better this week! In the meantime, here’s what we ate last week. Sunday: Welsh Rarebit and V8 Vegetable Soup Mnday: Tacos and Refried Beans and more V8 Soup Tuesday: Crockpot Beef Roast but without the soda, Mashed Potatoes, Cooked Carrots Wednesday: It was back to…
Menu for Last Week
For the first time in many weeks, I planned out dinners. Even if I don’t plan out in advance, I sometimes just write we had down on a small whiteboard hanging on my frig. It helps me keep track of leftovers and makes sure I don’t get in rut. 1) Chinese Chicken Salad 2) Ziti…
Sweet and Sour Red Cabbage from the Garden
I mentioned before that I grew red cabbage in my winter garden this year. Tonight I cooked one up, using Simply Recipes’ version of sweet and sour red cabbage. Very very good! I probably had less than her 12 cups red cabbage. My red cabbages are smallish. But it came out delicious and made a…