Bison burgers and zucchini fries Panini with tomatoes, pesto, mozzarella Grilled pork chop, chipotle Parmesan corn, green beans Chicken fajitas, Mexican corn Chrissy Teigen’s basil chicken, rice, roast zucchini with Parmesan breadcrumbs Grilled rib eye with blue cheese sauce, leftover corn, sliced tomato Ina Garten’s fried chicken sandwiches, zucchini Ina Garten’s crispy mustard chicken and…
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Menus for July 2020
I keep track of what I’ve made for dinner in a small notebook. It’s useful when I’m trying to remember something I tried. But searching through handwritten notes is a pain! My daughter just asked for a pineapple salsa recipe. She says I made it with pork for them once. Aaargh. I think it was…
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I had lunch with a friend the other day. She’d switched careers a couple of years ago and is now teaching middle school! She’d been self-employed like me for many years and being away from the house for the day has brought new challenges. She said they’d eaten take-out food too many times last year…
March Menus Week 4
I’m still really enjoying these Chrissy Teigen books, Cravings and Cravings: Hungry for More (Amazon links). They are not fussy recipes but do deliver on flavor. As an example, I’ve made coconut rice with red beans many times before. In the version I made this week, there are no red beans but there is toasted…
March Menu #3
This week I got away from the endless chicken of the week before, although I still had 2 days of chicken, once in a sandwich and once in a salad. Pulled BBQ Chicken Sandwich with Pineapple Slaw This Pulled BBQ Chicken Sandwich from Chrissy Teigen’s Cravings: Hungry for More was quite tasty. I didn’t have…