Category: Learn About …
-

The Quick Start Guide to Saving Money on Food
When you run into a month where there are “more days than money” here are some quick tips to help you cut back on your grocery bill. Make an inventory of what you have on hand Look in your pantry, refrigerator, and freezer. Make a list of every meal you can make without buying anything.…
-

Best Chicken Salad
I’ve been playing around with chicken salad and have discovered some new-to-me tricks. I’ve broken the pattern down so you can see how to customize this with different ingredients and make the best chicken salad according to suit your tastes. The Chicken For the star of the salad I usually use leftover chicken so everything…
-

Stuffed Baked Potato with Bacon and Egg
Last night I was craving a loaded baked potato. I remembered a recipe for stuffed baked potatoes in Plenty by Diana Henry. In my twice-baked potato world, I bake the potatoes, scrape the cooked potato out, mash up the baked potato insides with butter, milk and cheese, then stuff the potato skins back up and…
-

How to Cut an Avocado
For years, I’ve been cutting avocados in half, using a large knife to whack the seed and pull it out and then cutting or slicing the avocado in the skin, using a spoon to scrape the pieces out. I don’t remember where I saw this new-to-me way of cutting an avocado but it is way…
