Category: Learn About …
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Kiplog’s Foodblog – links
Kiplog’s Foodblog – links Once again just wanted to point out a great collection of food blog links, from The Aardvark Cooks to Yum. Go browse and expand your repetoire!
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Potatoes Romanoff (Do Ahead Mashed Potatoes)
We had company for dinner last night. I like to have as much done ahead of time so that I have time to visit and talk. These potatoes taste great and are easy for entertaining as you can do them earlier in the day and just refrigerate until about 30 minutes before you want to…
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Beef Hash
This is a great way to use up leftover roast beef, flank steak, whatever you have around. If you plan ahead, save some gravy for this. You could even throw some chopped meat and gravy in the freezer and make this much later. I didn’t have leftover gravy but mixed up some of the “instant”…
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Fried Rice – The Perfect Way to Use Up Leftovers
My eldest reminded me we hadn’t had fried rice in a while. I had some leftover barbecued London broil to use up so this seemed like a good combo. I’ve made friend rice before with leftover or raw chicken, pork, and flank steak. It always comes out great! Cook up some rice, about 1 to…
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Breakfast Burritos
My youngest has decided she loves breakfast burritos but I can’t cook them every day. Sunday I made a huge batch of fried potatoes and scrambled eggs with some cheese mixed in. Then I wrapped up a bunch of breakfast burritos and froze them. Pulled one out for her breakfast today and she was thrilled!…