This is from Saving Dinner, which I borrowed from the library after reading so many rave reviews. The recipes in here are fairly simple, mostly use what I consider “real” ingredients, and so far the ones I’ve tried have been quite tasty. There is a lot of recipes for boneless skinless chicken breasts. Perhaps too…
Book Reviews
Book Review: The Warehouse Gourmet
I’ve just received a cookbook to review and have to say I love the concept! The Warehouse Gourmet is out to help you shop the “big box” stores in an economical fashion. None of that overly processed pre-packaged stuff in here. Instead, the book is full of great-sounding recipes for “6 pounds of ground beef”…
Lost Recipes – A New Cookbook
I wasn’t supposed to be buying any cookbooks today. But my kids had gift certificates (Christmas presents from a neighbor) to spend at our local downtown bookstore and it was a lovely day outside, so we went downtown to stroll around and check out the books. The danger is that while they were browsing, I…