Category: Summer
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Applesauce Pork Chops
Adapted from a Taste of Home recipe… I almost always cook up sauteed apples whenever I make pork chops. That’s easy. Peel (or not) , core, and slice apples, then cook in a bit of butter and sprinkle with brown sugar when they’re soft. This recipe called for cooking the pork chops with the apples…
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Corn Fritters and More…
A friend dropped off a few ears of corn tonight, as she’d bought it yesterday then not cooked it and was going out tonight. I made corn fritters with some of it and then just sautéed the rest in a bit of butter, salted it, then added some 1/2 and 1/2. This very rough recipe…
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Beef and Tomato Kebabs
I did the Costco run the other day and picked up some tri tip steaks. Froze some for later and cut some up for kebabs that night. You can marinade the cubed meat in bags or put them on the skewers with the tomato and marinade both the meat and tomatoes together.
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Cold Avocado Soup
I find myself turning again and again to The Taste of Summer: Inspired Recipes for Casual Entertaining during the summer. Some of the recipes, of course, are quite good year-round, but the focus on warm weather foods and summer produce is quite nice. Tonight, I had a few gorgeous ripe Haas avocados around. I love putting some…