Go Back
Print

Catalina Apricot Chicken

Catalina dressing, onion soup mix, apricot jam and bone-in chicken pieces make an easy baked chicken dish with a delicious sauce.

Ingredients

  • 1/2 a bottle Catalina dressing
  • 1 packet onion soup mix
  • 1/4 cup or so of apricot jam
  • 4 bone-in chicken thighs

Instructions

  • Mix the dressing, soup mix, and jam together.
  • Put the chicken in a baking dish, skin side up, and pour the dressing mix over the chicken.
  • Bake at 350 until done, about 1 hour.