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Chicken Barley Soup

An easy vegetable soup made with chicken broth and barley.

Ingredients

  • 6 cups chicken broth
  • 1/2 cup barley
  • 1 carrot, peeled and diced
  • 1 turnip, peeled and diced
  • 1/2 cup diced onion
  • 1 celery stalk, diced
  • salt and pepper to taste

Instructions

  • Bring the broth to a simmer and add the barley (after rinsing). Simmer slowly for 20 minutes, then add the rest of the ingredients and simmer another 20-30 minutes. Taste and adjust, of course.