1/2 to 1jalapenoseeded and diced, depending on how hot the jalapeno is
1/4cupred pepperdiced (or whatever color pepper you have that would look pretty!)
2green onionssliced (or some diced red onion would be good too, or both)
a handful of cilantrochopped (maybe 1/4 - 1/3 cup)
1tablespoonof lime juice
salt to taste
pepper to taste if your jalapeno was mild
Instructions
Mix everything together. I think it's best if you give it 30 minutes at room temperature to merge flavors a bit. Taste and adjust seasonings if need be.