Cranberry Pot Roast
An easy way to cook a beef or pork roast or a cut up chicken, with cranberry sauce and Catalina dressing.
can jellied cranberry sauce
Trim the fat from the roast and put in the crockpot. Put the onion slices on top of the roast.
Mix together the cranberry sauce and dressing and pour over the roast. Cover and cook on low all day, until done. (Or cook half the day on high.)
Remove the roast from the crockpot.
Mix together the butter and flour and whisk into the gravy. Turn the crockpot on high and cover for 10 minutes or so.
Slice the roast in thin slices and serve with the gravy.
Cranberry Pot Roast https://cheapcooking.com/cranberry-pot-roast-crockpot/ September 18, 2004