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Roast Pumpkin Seeds

Ingredients

  • 2 cups, roughly, of pumpkin seeds, picked clean of large bits of flesh
  • 2 Tbs butter, melted
  • 1/2 tsp garlic salt
  • 2 tsp Worcestershire sauce

Instructions

  • Stir this all together then spread out on a shallow baking sheet.
  •  Bake at 275 for an hour or so, stirring occasionally until the reach the desired crispness.