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Skillet Meatloaf

Ingredients

  • 1 pound of ground beef or turkey
  • 1/2 cup or so diced onion
  • 1 egg
  • 1/2 cup dry bread crumbs *
  • 1/4 cup milk
  • 1 Tbs chopped fresh parsley and a bit of dried
  • 1/2 cup grated Parmesan
  • 1 Tbs Worcestershire sauce
  • 1 Tbs Dijon mustard
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • ketchup or tomato sauce as needed

Instructions

  • Mix everything but the ketchup together in a mixing bowl. Using your hands is best so you won't overmix but you can also use a mixer if you don't like touching the meat.
  • Form into 6 patties, no more than 1″ thick.
  • Cook in a medium hot skillet about 4-5 minutes per side, until cooked through. Put some ketchup or tomato sauce on top of each patty, cover the skillet and cook 1-2 minutes until the ketchup is heated through.