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Taco Soup

Ingredients

  • 1 tsp oil
  • 1 onion, peeled and chopped
  • 1 pound of ground beef or turkey
  • 1 packet of Onion Soup mix or make your own
  • 1 packet of taco seasoning or make your own taco seasoning
  • 2 15- ounce cans of kidney beans, drained and rinsed unless you use the chili-style beans
  • 1 15- oz can of corn don't bother draining
  • 28 ounces or so of some sort of diced or pureed tomatoes
  • 4 cups beef broth

Instructions

  • Heat the oil in a soup pot and start the diced onion cooking for a few minutes. Add the ground beef and cook until browned, using a wooden spoon to break it into small pieces as it cooks. 
  • Drain any excess fat, then stir in the onion soup mix and the taco seasoning. Add beans, corn, tomatoes and broth. Simmer, partially covered, for 45 minutes or so. 
  • Serve with sour cream, grated cheese and chips at the table.