Bubble and Squeak

bubble and squeak

Bubble and Squeak

From the first time I heard the name I wanted to make this one day! I liked it; the kids were so-so, but I made this a long time ago. I should try it again soon and see if their tastes have changed. Excuse the sorry picture–it’s quite a few years old!

  • equal parts chopped cabbage and mashed potatoes
  • salt and pepper to taste
  • a bit of oil for frying

Cook the chopped cabbage in boiling salted water for 5-10 minutes and drain.

Mix the cooked cabbage with the mashed potatoes and season with salt and pepper.

Heat the oil in a frying pan. Put a spoonful of the potato and cabbage mixture in the pan and flatten a bit with your spatula. Let cook over medium heat until lightly browned. Flip over and cook till the other side is browned. Serve immediately.



  1. […] made bubble and squeak several times but I’ve always made it by cooking the cabbage and potatoes separately or using […]

  2. […] Bubble and Squeak -I loved the name and loved the dish: mashed potatoes and cabbage. The kids ate it but weren’t overly thrilled. Still, a good way to get some cabbage in them. Serve with sausage or hot dogs. […]


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