Category: Appetizers & Snacks
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Oven-Roasted Chicken Tikka from Made in India
For the first time in quite a while I went to the farmer’s market on Saturday morning. I walked over to my daughter’s and her fiance’s apartment and then we walked to the market together. I couldn’t resist the gorgeous eggplants and I loved that they were smaller since I’m usually cooking for just 1…
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Charred Tomato Salsa
I have been binge-watching Pati’s Mexican Table on Netflix lately. Several seasons of her show are available for free if you’re a Prime member. Then I bought her cookbook of the same name. One of the first things I made from the cookbook was her Charred Tomato Salsa. I love pico de gallo but sometimes…
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Chrissy Teigen’s Zucchini Fries
It’s that time of year again. The zucchini are producing almost more than we can eat and I search out new zucchini recipes to try. The zucchini fries from Chrissy Teigen’s cookbook Cravings is my new favorite. I think every year I find one new favorite zucchini recipe. Last year it was roast zucchini with…
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Grilled Thai-Glazed Chicken Wings
These Thai-glazed chicken wings are marinated in coconut milk, fish sauce, brown sugar, sesame oil, lemongrass, lime zest, lime juice, chilies and salt, grilled, then garnished with chopped fresh cilantro. Anything with coconut milk gets my attention, as does anything with fresh cilantro. Combine the two and wow! This recipe comes from Chrissy Teigen and…
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Roast Zucchini and Tomatoes with Bread Crumbs
These Roast Zucchini and Tomatoes with Bread Crumbs aren’t really stuffed, just topped with bread crumbs, herbs and cheese rather than stuffed with rice, chopped vegetables or meat. Soft vegetables like tomatoes I just lay the bread crumb mixture on top and bake until the vegetable is soft and the bread crumbs have crisped up…