My sister is a wonder. She manages to host a fantastic Christmas dinner for our extended family AND send me home with some leftover ham and turkey. 🙂
With the ham, I did a few breakfasts of scrambled eggs with diced ham, and then made a delicious ham, leek, and potato soup. I served it with grilled cheese sandwiches the first night.
Tonight we had the leftover turkey pot pie with the leftover soup.
Tomorrow will be an appetizer and nibbly kind of meal. What do you all serve for New Year’s Eve?