My sister is a wonder. She manages to host a fantastic Christmas dinner for our extended family AND send me home with some leftover ham and turkey. 🙂
In addition to making our traditional turkey sandwich spread, I made a turkey pot pie with the turkey.
With the ham, I did a few breakfasts of scrambled eggs with diced ham, and then made a delicious ham, leek, and potato soup. I served it with grilled cheese sandwiches the first night.
Tonight we had the leftover turkey pot pie with the leftover soup.
Tomorrow will be an appetizer and nibbly kind of meal. What do you all serve for New Year’s Eve?
Foodista
Just like you I’ve used of some leftovers from Christmas to make some soup! Here’s wishing you and your loved ones a happy and Healthy 2009! All the best!
Matt
Roasting a turkey we’ve had in the freezer since Thanksgiving. Stuffing, of course, and mashed potatoes.
Shannah
Grilled steak, 7-layer salad, baked potatoes