Go Back
Print

Mexican-Inspired Chicken Soup

Ingredients

  • 1 Tbs olive oil
  • 1 onion, diced
  • 1 stalk celery, diced
  • 1 tsp taco seasoning optional
  • 1 tsp ground cumin
  • 1/2 tsp salt depending on your broth
  • 6 cups homemade chicken broth
  • 1 cup cooked chicken, diced
  • 1 cup corn
  • 1 tomato, seeded and chopped
  • 1/4 cup chopped fresh cilantro for garnish

Instructions

  • Heat the oil and cook the onion and celery until softened. Sprinkle with the taco seasoning, cumin and salt and cook a minute. Add the rest of the ingredient except for the fresh cilantro and simmer 30 minutes, stirring now and then. Garnish with the cilantro and serve.