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Orange and Olive Salad

A colorful delicious salad with oranges, red onion and black olives.

Ingredients

  • 3 medium oranges, peeled and thinly sliced
  • 1 small red onion, peeled and thinly sliced
  • 8 black olives, pitted and halved
  • 2 Tablespoons orange juice
  • 1 teaspoon red wine vinegar
  • 2 Tablespoons olive oil
  • salt and pepper to taste

Instructions

  • Scatter the onions and olives over the orange slices.
  • Put the orange juice, vinegar, olive oil, salt and pepper in a small jar with a lid, then shake it together.
  • Pour the vinaigrette over the salad. (You may not need it all.)