Everyone seems to be touting the health benefits of kale. I’ve used it in soups before but I think that’s about it. I decided to try a raw kale salad after a friend mentioned how good it was and went looking for something simple and easy. This one from Dr. Weil is about as easy as it gets I think! I simplified it even more by leaving out the shaved Parmesan as it tasted good to me without it. The simple vinaigrette goes together quickly. I wish I had some leftover as it’s supposed to be even better the next day but two of us ate this all up last night.
If you happen to have a pomegranate around, add some to the salad. They’re fantastic!