Category: Pizza
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Overnight Pizza Dough from Jim Lahey
This Overnight Pizza Dough from Jim Lahey is my new favorite for a planned pizza night. I know I’ve said that before! I’ve got several recipes that are good for starting the afternoon you want to make pizza. They take an hour or two. This one from My Pizza: The Easy No-Knead Way to Make…
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Not Round Table’s Creamy Garlic Sauce for Pizza
This is not Round Table’s creamy garlic sauce. I don’t think. To be honest, I haven’t had that for quite a while but I used to really like it. Then I started making my own pizzas for the most part. I’ve mostly stuck to a red sauce, marinara, but lately I started really wanting a…
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How to Make a Homemade Pizza
I’ve been making pizzas at home for years and thought I’d share a few tips for how to make a homemade pizza. Before I had a pizza stone, I pressed the dough into a jelly roll pan or patted it into a circle on top of a cookie sheet. (You can also use the back…
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Pizzettas! Small Pizzas with Loads of Flavor
Last night I cooked a few pizzettas from POLPO: A Venetian Cookbook (Of Sorts), a cookbook I would likely not have bought without having read about everyone on Chowhound cooking from it. The pizza dough recipe was pretty classic so use your favorite or this one. All of the pizzettas here are about 7-8″ in…
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Maybe the Best Pizza I’ve Ever Made
I play around with different crusts and different toppings and different ways of cooking pizza a lot. I’ve grilled them and baked them and baked them then broiled them (for a crispier top!). I’ve got two favorite pizza dough recipes: This pizza dough with honey from Jamie Oliver that makes a lot! (double my normal,…