CheapCooking
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Chickpeas and Sausage
I’m cleaning up the site again (does it ever end?) and converting recipes, finding recipes that didn’t make it to WordPress when I moved things, adding photos, reworking things. So please let me know if you see anything wonky. This recipe for Chickpeas and Sausage came from Fast Food My Way by Jacques Pepin. I’d…
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Crockpot Spaghetti Sauce
We had our 23rd annual Gingerbread House Day on Sunday. I always cook something in the crockpot so that lunch is ready as we are winding down from the decorating. Most of us have nibbled on candy and are craving a good meal. I often make crockpot spaghetti sauce.
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Pasta with Beet Greens
When I was at the farmer’s market the other day, the lady in front of me was buying beets, as was I. But as her items were being bagged, she asked the farmer to cut off the beet greens! The farmer stuffed them in a bag that already had several bunches of beet greens in…
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Ina Garten’s Tricolor Salad with Oranges
For our early Thanksgiving, I made this tricolor salad with shallots, radicchio, endive, arugula, oranges and kalamata olives. It provided a much needed bright and fresh flavor to counter all the carb-y goodness of turkey, gravy, mashed potatoes and creamed onions. It was also beautiful to look at! I also made this fun turkey yard…
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Turkey, Corn and Potato Chowder with Avocado and Lime Salsa
Thanksgiving is done. You’ve made turkey broth, right? Or maybe you’ll get to that today. (You can always do it in the crockpot overnight.) And you’ve got leftover turkey for all kinds of good things turkey sandwiches, turkey enchiladas and turkey shepherd’s pie. And you can make an easy turkey soup with whatever Thanksgiving leftovers…