CheapCooking

  • Chicken Cutlets with Olio e Aglio

    Chicken Cutlets with Olio e Aglio

    Company for dinner last night so we had 8 kids (ages 2 to 12) and 7 adults. I made chicken cutlets, homemade macaroni and cheese, angel hair pasta with olio e aglio (oil and garlic), a Caesar salad and had applesauce and carrot sticks on the kids’ table. Chicken cutlets. Pound the chicken until thin.…

  • Onion Soup

    Onion Soup

    I’m experimenting with a “new” onion soup tonight. I love onion soup. My kids are not overly fond of onions in any form, although my eldest (12) has just discovered, thank goodness, that fried onions, a steak, and a baked potato make a perfect meal! But tonight it’s just me so I’m making onion soup.…

  • Spinach Salad with Seasoned Rice Vinegar

    Spinach Salad with Seasoned Rice Vinegar

    The simplest Spinach Salad ever–and healthy too! I love spinach salad. I am actually not fond of cooked spinach, although I try to fix it now and then because I know it’s packed full of good things. My mother used to serve cooked spinach with lemons that we could squeeze onto the pile of wilted,…

  • From the Freezer: Baked Penne with Meat Sauce

    From the Freezer: Baked Penne with Meat Sauce

    Made one of the kids’ favorites last night: baked penne with meat sauce. I pulled a bag of meat sauce from the freezer (about 2 -3 cups I guess) and thawed it and warmed it up while I cooked up a half a pound of penne pasta (little tubes). Drained the pasta when it was…

  • Onion Quiche

    Onion Quiche

    I made a quiche last night that came out wonderfully.  You can bake this in a large pie pan or a quiche pan, which I find I use quite a lot. I have a white Corningware quiche pan (affiliate link) like the one below.