CheapCooking
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Split Pea Soup with a Ham Bone
I buy a ham now and then partially because I want the ham bone! Split pea soup is one of my favorite things to make with it. If you have a ham bone but don’t want to make soup right away, you can just freeze the ham bone and make soup later. Or you can…
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Random Chicken Picture
My chickens love wandering the yard, of course. I love it when they eat snails! I only let them out when I’m out with them so I can shoo them off the stuff I don’t want them scratching or eating. But even though I like to add borage flowers to our salads, I let them…
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Maybe the Best Pizza I’ve Ever Made
I play around with different crusts and different toppings and different ways of cooking pizza a lot. I’ve grilled them and baked them and baked them then broiled them (for a crispier top!). I’ve got two favorite pizza dough recipes: This pizza dough with honey from Jamie Oliver that makes a lot! (double my normal,…
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Strawberry Rhubarb Pie
The rhubarb in the garden is ready! I planted it three years ago, so left it alone the first year, then harvested lightly last year. This year I get to go to town. 🙂 I shared some with a neighbor I know loves rhubarb. My daughter and I made a strawberry rhubarb pie the other…
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Homemade Ranch Dressing
This recipe came from America’s Test Kitchen, via a comment here on the blog. It is a tad bit garlicky, which we love. If you’re not so fond of garlic, you might want to use a small clove or just half a medium one. I’ve made it without the fresh cilantro several times. I like…