Category: Soups
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Vegetable Soup aka Zuppa di Verdure all’Agliata
This is another recipe from Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes. (see my earlier Provolone Turnovers) Except I followed this recipe much less. For one, I used turkey broth rather than water because I had this delicious turkey broth to use up. But I also was NOT going…
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Eating Local: Senate Bean Soup Recipe
I’m really trying to eat local these days. I like organic but will take local over organic. It’s tough to do a week’s shopping at the Farmer’s Market though and I really don’t feel like shopping on Saturday morning. Many years’ habit of shopping on Sundays to overcome. I tend to plan the menus, if…
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Minestrone Soup Recipe
I’m not sure what the qualifications are for a soup being called minestrone but I started with this minestrone recipe from MrsWheelBarrow. I halved it roughly, although it was so good I’m questioning that decision! I used a can of lima beans, drained, rather than dried, left out the sundried tomatoes because I had none,…
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Asparagus Soup Recipe from Around my French Table
I had originally checked Around My French Table: More Than 300 Recipes from My Home to Yours out of the library and then went and bought my own copy, and am glad I did. It’s not that I’m into “French” cooking per se, but I do like to cook good food and this books seems…
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Creole Chicken Soup
I was in the mood for soup and had chicken broth in the freezer, but no cooked chicken. Could have added some chicken pieces to this if I wanted more protein but I’d had a bean heavy lunch and didn’t feel the need. I used a few cups of leftover mixed vegetables I had in…