Here are some winter weekly menu plan ideas, for February or other cold months.
Week 1
- Lentil and Potato Curry, Rice
- Easy Broiled Salmon Steaks, Red Potatoes with Herbs, Spinach
- Worcestershire Baked Chicken, Roast Asparagus,
- Beef Stew, Biscuits
- Breakfast for dinner: Omelets, Fried Potatoes
- Chicken Divan (Chicken and Broccoli) Casserole)
Week 2
- Polenta and Sauce, Roasted Root Vegetables
- Pulled Pork Sandwiches (Crockpot)
- Crab cakes or Salmon Cakes with Leek and Potato Soup
- Catalina Apricot Chicken, Roast Delicata Squash,
- San Francisco Joe’s Special (ground beef and spinach)
- Pork Chops with Cream Gravy, Succotash, Mashed Potatoes
Week 3
- Vegetable Jalfrezi Curry, Rice
- Welsh Rarebit, salad
- Chalupas
- White Chicken Chili on Rice
- Irish Coddle
- Butternut Squash Soup, Croque Monsieur Sandwiches
Week 4
- Shrimp with Worcestershire Sauce, Coconut Rice with Red Beans
- King Ranch Chicken Casserole
- Cheeseburger Soup
- Sweet Potato and Chicken Curry, rice,
- Chili
- Tilapia Chowder
Desserts to Try this Month
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